WILD NORTH ATLANTIC NORI : Sustainably harvested red seaweed from the pristine waters of the North Atlantic. Our Nori is available in flakes form and is one of the most nutrient-rich Maine sea vegetables. Naturally high in vitamin C, E, B complex, protein, calcium, iron, phosphorus, potassium, manganese, copper, zinc and vitamins A & K.

MILD, SALTY & UMAMI FLAVOR : Nori seaweed offers a slightly chewy texture with a mild, salty taste and a hint of natural sweetness and umami. In its dried form, it is thin, crispy and flavor-rich. Once cooked, it delivers a more subtle taste - perfect for enhancing soups, stews and everyday meals.

VERSATILE - FROM SEA TO YOUR PLATE : Enjoy this nutrient-dense sea vegetable straight from the bag or lightly toasted for a crunchy snack. Ideal for soups, noodles and broths or sprinkle Nori flakes over salads, stir-fries, rice or seafood dishes for a flavorful and healthy boost.

NUTRIENT-RICH SUPERFOOD SUPPORT : Low in fat and cholesterol-free, Nori is packed with essential macronutrients and is a natural source of iodine, supporting healthy thyroid* function. Rich in antioxidants, it’s a perfect addition to vegan, vegetarian, kosher and raw diets.

SUSTAINABLY HARVESTED & PURE : Hand-harvested from the cold, clean waters off the coast of Maine using environmentally responsible methods. We ensure optimal freshness while protecting marine ecosystems. As a wild-harvested product, it may occasionally contain small shells or natural particles.